Buckwheat tea Fruity Yummy 50 g

Buckwheat tea is a tea made from young seeds of Tatar buckwheat. It has an exquisite aroma and mild taste of oatmeal cookies, as well as a natural yellow color. Does not contain caffeine.
Buckwheat tea contains: 18 types of amino acids, including 8 essential amino acids, vitamins (A, C, B1, B2, B6, E, PP), trace elements (magnesium, potassium, calcium, copper, iron, zinc, selenium, phosphorus) .

Product advantages:
Quercetin and flavonoids in buckwheat improve immunity, D-phagomin increases resistance to viruses and bacteria, rutin stops inflammation;
Has a powerful antioxidant effect;
Reduces stress levels;
Accelerates metabolism, normalizes metabolic processes, reduces swelling;
Strengthens capillary walls and heart muscles, normalizes high blood pressure;
Reduces the concentration of fats in the body, shown in diets;
Normalizes glucose levels, permits diabetics;
Suitable for people of all ages, including children and pregnant women.

Recommendations for use. To make tea, it is recommended to pour 1 tsp. Buckwheat Tea 250 ml hot water (up to 90 degrees), cover and let it brew for 5 minutes. After that, you can refill the used tea with boiling water 3 times. Brewed grains can be eaten, chew them well.

Contraindications. Increased blood clotting, individual intolerance.

Ingredients: roasted Tatar buckwheat.

Net weight: 50+/-2 g.
Energy value per 100 g of product: 296 kcal.
Nutritional value per 100 g of the product: proteins - 18.2 g, fats - 1.4 g, carbohydrates - 59 g.

Shelf life: 2 years.
Store between 5°C and 25°C and 70% relative humidity out of direct sunlight.